Am. J. Respir. Crit. Care Med., Vol 154, No. 5, 11 1996, 1436-1443.
Characterization of carotenoid, vitamin A, and alpha-tocopheral levels in human lung tissue and pulmonary macrophages
CA Redlich, JN Grauer, AM Van Bennekum, SL Clever, RB Ponn and WS Blaner
Yale University School of Medicine, New Haven, Connecticut, USA.
Increasing evidence suggests that beta-carotene, retinol (vitamin A), and
alpha-tocopheral (vitamin E) may have important protective effects in the
lung. However, surprisingly little is known about their storage and
metabolism in human lung. Levels of beta-carotene, retinol, and
alpha-tocopherol in human lung tissues and bronchoalveolar lavage (BAL)
cells were determined with reverse-phase high-pressure liquid
chromatography (HPLC). Fresh lung tissue, serum, and dietary questionnaires
were obtained from 21 patients undergoing open lung surgery, and BAL cells
from 12 of these patients. Dietary and serum levels of carotenoids,
beta-carotene, retinol, and alpha-tocopherol were consistent with
previously reported values. Lung tissue levels of total carotenoids,
beta-carotene, retinol, and alpha-tocopherol were respectively 0.34 +/-
0.36 microg/g, 0.13 +/- 0.27 microg/g, 0.15 +/- 0.06 microg/g, and 9.60 +/-
4.86 microg/g tissue. Levels of these nutrients were also measured in BAL
cells to establish potential markers for their lung tissue levels.
Correlations between serum, BAL- cell, tissue, and dietary levels of the
nutrients were determined. Lung tissue levels of total carotenoids,
beta-carotene, and alpha- tocopherol, but not retinol, correlated well with
their serum levels. Lung tissue levels of retinol and alpha-tocopherol
correlated with their BAL-cell levels. These studies demonstrate
quantifiable levels of retinol, alpha-tocopherol, and total carotenoids or
beta-carotene in human lung tissue and BAL cells, and show that serum
and/or BAL-cell levels of these nutrients can potentially be used to
predict their lung tissue levels.
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Copyright © 1996 American Thoracic Society
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